Round Steak Italiano (Not Crock Pot)
1 1/2 lbs. round steak
1 teaspoon salt
1/2 teaspoon oregano
1/4 teaspoon pepper
1 (15 1/2 oz) jar spaghetti sauce with mushrooms
1 (16 oz) can whole small onions, drained
Cut steak into 5 or 6 servings. Coat with salt, oregano, and pepper. In Crock Pot, pour spaghetti sauce over meat. Cover and cook on low for 7-9 hours or until meat is tender. Turn to high; add onions. Cook on high for 10-15 minutes. Serve with Italian green beans and toasted garlic cheese bread. Makes 5-6 servings.