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Fruited Chicken
Fruited Chicken Print Recipe Course Main CourseCuisine Crock Pot Ingredients 8 oz Russian Dressing4-5 oz Apricot Preserves1 envelope Onion soup mix dry1 Chicken – cut up … [continue reading]
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Layered Mexican Casserole
Layered Mexican Casserole Print Recipe Course Main CourseCuisine Crock Pot, Mexican Ingredients 1 (14 1/2 oz can) whole tomatoes1 small onion cut into pieces1 clove garlic minced1/2 teaspoon… [continue reading]
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Mexican Chili
Mexican Chili Print Recipe Course Soup & StewCuisine Crock Pot, Mexican Ingredients 2 (15 1/2 oz cans) red kidney beans, drained1 (28 oz can) tomatoes, cut up1 1/2 cup chopped celery1… [continue reading]
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Pioneer Stew
Pioneer Stew Print Recipe Course Soup & StewCuisine Crock Pot Ingredients 1 pound ground beef1/2 cup chopped onion1/2 cup chopped green pepper1 16 oz can kernel corn… [continue reading]
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Round Steak Italiano
Round Steak Italiano Print Recipe Course Main CourseCuisine Crock Pot Ingredients 1 1/2 lbs. round steak1 teaspoon salt1/2 teaspoon oregano1/4 teaspoon pepper1 15 1/2 oz … [continue reading]
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Slow Cooked Vegetable Stew (Vegan)
Slow Cooked Vegetable Stew (Vegan) Print Recipe Course Soup & StewCuisine Crock Pot, Vegan Ingredients 8 ounces trimmed fresh green beans halved1 1/2 cup sliced onions2 teaspoons minced … [continue reading]
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Smoky Apple Butter Ribs
Smoky Apple Butter Ribs Print Recipe Course Main CourseCuisine Crock Pot Servings 4 people Ingredients 3 pounds pork boneless country style ribs3/4 teaspoon salt1/2 teaspoon pepper1/2 cup … [continue reading]
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