Pecan Pie Nancy Groff Print Recipe Course Dessert Ingredients  1 1/4 cup sugar1/2 cup light corn syrup1/4 cup butter or margarine Instructions Combine in 2 quart saucepan, bring to boil … [continue reading]

Peanut Butter Pie Print Recipe Course Dessert Ingredients  1 cup peanut butter1 12 oz container Cool Whip1 graham cracker crust Instructions Beat the whipped topping and the peanut butter, only until … [continue reading]

Microwave Peanut Brittle Print Recipe Course Dessert Ingredients  1 cup sugar1/2 cup white corn syrup1 cup roasted salted peanuts1 teaspoon butter1 teaspoon vanilla1 … [continue reading]

Creamy Rice Pudding Cecile Stewart Print Recipe Course Dessert Instructions Cook 1/2 cup rice in 2 cups milk in top of double boiler until rice is tender, about 1/2 hour. Add 1/4 cup butter.Beat…

Chocolate Peanut Butter Fudge Print Recipe Course Dessert Ingredients  12- oz package semi-sweet chocolate chips14- oz can Eagle Brand Sweetened Condensed Milk1 teaspoon vanilla extract1 cup peanut butter … [continue reading]

Chocolate Chip Oatmeal Cookies Print Recipe Course Dessert Ingredients  1 cup shortening2 eggs1 Tablespoon hot water1 1/2 cup flour2 cup oatmeal1 12 ounce bag… [continue reading]

Apple Bread Print Recipe Course Dessert Ingredients  1 1/2 cup sugar3 cups flour1 teaspoon baking powder3/4 cup shortening3 eggs2 Tablespoons milk3 … [continue reading]