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Spinach Lasagna
Spinach Lasagna Print Recipe Course Main CourseCuisine Casserole Ingredients 1 lb Monterey Jack cheese grated8 oz lasagna noodles cooked3 packages spinach frozen chopped cooked and drained1… [continue reading]
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Chicken Supreme
Chicken Supreme Print Recipe Course Main CourseCuisine American, Casserole Ingredients 5 to 6 pound stewing chicken5 cups cream sauce1 small package noodles1 small bottle stuffed olives1… [continue reading]
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Cereal Parfait
My favorite cereal is Nature’s Path brand cereal Pumpkin FlaxPlus Granola. It’s vegetarian, has no trans fats, is whole grain and low in sodium (20mg per serving). Plus it has the UDSA Organic…
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Shrimp, Avocado & Fruit Salad
Shrimp, Avocado & Fruit Salad Print Recipe Course Salad Ingredients 1 avocado ripe, halved, pitted & peeled3 cups salad greens torn into bite-sized pieces1 mango peeled, pitted & cubed (2 … [continue reading]
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Seafood & Mushroom Dip
Seafood & Mushroom Dip Print Recipe Course Appetizer Ingredients DIP2 Tablespoons butter1/4 cup onion minced1/4 cup celery minced2 green onions sliced1 teaspoon … [continue reading]