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Spinach Lasagna
Jodi
Print Recipe
Casserole
Ingredients
1
lb
Monterey Jack cheese
(grated)
8
oz
lasagna noodles
(cooked)
3
packages
spinach frozen chopped
(cooked and drained)
1
cup
parmesan cheese
(grated)
2
lbs
cottage cheese
2
eggs
1
Tablespoon
parsley
1/2
cup
butter soft
salt and pepper to taste
Instructions
Mix cottage cheese, seasonings, eggs, and butter.
Grease a lasagna pan.
Place a layer of noodles in pan followed by a layer of cottage cheese, Monterey Jack cheese, spinach, parmesan.
Repeat layers
Bake at 350 degrees for 30 minutes (uncovered?)
Keyword
meatless