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Texas BBQ and Sauce
Jodi
Print Recipe
Crock Pot
Ingredients
Add the following ingredients:
1
5 oz bottle Worcestershire sauce
2
cups
water
1
cup
cider vinegar
3/4
cup
lemon juice
1/4
cup
oil
1/4
cup
firmly packed brown sugar
2
teaspoons
salt
1
teaspoon
garlic
1/2
teaspoon
black pepper
Simmer at least 4 hours.
Instructions
Cook a Boston Butt overnight in the Crock Pot.
Then add the ingredients list.
In the morning shred meat and save the juice for leftovers or not. Return to Crock Pot.
Notes
from Best Recipes from the backs of boxes, bottles and jars