Name: King Ranch Chicken
Ingredients: 1 cup diced onion; 1 cup diced green pepper; 1/2 pound mushrooms; 1/4 cup butter; 1 can Cream of Mushroom soup; 1 can Cream of Chicken soup; 1 pound cheddar cheese (grated); 2 cups chicken (cooked & diced); 1 can tomatoes & green chiles (such as Rotel); 1 clove garlic (crushed); 2 Tablespoons chili powder; 1 Tablespoon chicken broth; 1 8 oz package corn tortillas

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Crock Pot Recipes Homeschooling on a Shoestring

King Ranch Chicken

Nancy Groff

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Casserole

Servings 6 people

Ingredients

1 cup diced onion
1 cup diced green pepper
1/2 pound mushrooms
1/4 cup butter
1 can Cream of Mushroom soup
1 can Cream of Chicken soup
1 pound cheddar cheese (grated)
2 cups chicken (cooked & diced)
1 can tomatoes & green chiles (such as Rotel)
1 clove garlic (crushed)
2 Tablespoons chili powder
1 Tablespoon chicken broth
1 8 oz package corn tortillas

Instructions

Saute onion, green pepper, and mushrooms in butter.
Add soups, tomatoes, garlic, chili powder, and chicken broth.
Line bottom of large casserole with half of corn tortillas that have been quartered.
Top with half of sauce, then half of chicken and half of cheese.
Repeat layers.
Bake at 350ºF for 30 minutes.

Keyword chicken

Don’t miss our other slow cooker & casserole chicken meals—perfect for busy days:

Chicken Mirango
Fruited Chicken
Chicken Breasts

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King Ranch Chicken

Ingredients

Instructions

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