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Deer Jerky
Deer Jerky Nancy Groff Deer Jerky Drying meat is a process of experimentation. Just do a small batch the first time in order to get the feel of it and to decide on your tastes. Print Recipe American Ingredients … [continue reading]
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Seafood & Mushroom Dip
Seafood & Mushroom Dip Nancy Groff Print Recipe Ingredients DIP2 Tablespoons butter1/4 cup onion (minced)1/4 cup celery (minced)2 green onions (sliced)1 teaspoon … [continue reading]
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Shrimp, Avocado & Fruit Salad
Shrimp, Avocado & Fruit Salad Nancy Groff Print Recipe Ingredients 1 avocado (ripe, halved, pitted & peeled)3 cups salad greens ( torn into bite-sized pieces)1 mango (peeled, pitted & cubed … [continue reading]
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Texas Trash
Texas Trash Nancy Groff Print Recipe American Ingredients 3/4 stick unsalted butter ((6 Tablespoons))1/4 cup hot pepper sauce2 Tablespoons Worcestershire sauce1 Tablespoon chili powder1 teaspoon… [continue reading]
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Bacon Chestnut Wraps
Bacon Chestnut Wraps Nancy Groff Print Recipe Instructions Cut bacon strips into 1/3’s.Cut 2 cans of whole chestnuts in half.Wrap each chestnut into a piece of bacon and secure with toothpick (use round toothpicks).Place on broil … [continue reading]
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